Here I am planting my vegetable garden. Soon I will have so many fresh vegetables that I will need to either can or freeze them or set up a roadside stand.

I love fresh vegetables and they don't come much fresher than stepping out your front door to the garden to fetch "a mess of green beans" or gather crooked neck squash; tomatoes or fresh lettuce for a salad.

We planted tomotoes, bell peppers, eggplant, cabbage, cauliflower, squash, zuccini, cucumbers, lettuce, green beans, spinach, and herbs. It was a lot of work so I got all my exercise points in for the entire week. I certainly found lots of muscles that I never knew I had that are screaming at me today.

I haven't canned in years so it will be a relearning process. I may even have to come up with a whole new arsonal of receipes to showcase my lovely veggies. I so want to make some fresh salsa, and spagetti sauce.

Daisy Dilema: Can you really have too many vegetables?

Mood: Hopeful of the" fruits vegetables of my labor!"